Forbes contributors publish independent expert analyses and insights. Kate Dingwall is a Toronto-based sommelier and drinks writer. This article is more than 5 years old. Blue curaçao, a liqueur ...

Have you often spotted people sporting attractively blue drinks at parties and in pictures? These eye-catching concoctions seem almost magical in the way they sparkle ...

If you’ve ever seen someone drinking a blue cocktail that looks like it belongs on a barber’s shelf, you’ve seen a drink made with blue curacao. Its bright blue shade makes it a striking ingredient, ...

With its bright blue hue, blue curaçao liqueur is an anomaly in the often clear or brown world of liquor colors — especially when you find out what it actually tastes like. If you guessed blueberries ...

Hearing the phrase “blue curaçao” elicits memories of a certain time or maybe even a specific drink. You’re probably thinking of the Blue Hawaii, created by bartender Harry Yee in 1957 at the (now ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Curacao, an orange liqueur dyed blue with food coloring, is the new black. While there’s some ...

Forbes contributors publish independent expert analyses and insights. Kate Dingwall is a Toronto-based sommelier and drinks writer. The Lucas Bols company makes a full rainbow of products, from ...