Baking your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store markup. Fresh is best ...

I still vividly remember the first time our baking instructor at culinary school made pita bread, shortly after dawn in a brightly lit Pasadena baking lab many years ago. She made a batch of bread ...

In this video, I walk you through my favorite method for making ultra-soft, fluffy pita bread right in your own kitchen. I ...

I'm giving you a great recipe for a kind of rustic homemade hummus. And I'm going to tell you how to make your own pita bread at home. Why ever would you do that? It's simple: Because that's the way ...

1. Make sponge: Put 1 cup lukewarm water in a large mixing bowl. Add yeast and sugar. Stir to dissolve. Add the whole-wheat flour and ¼ cup all-purpose flour and whisk together. Put bowl in a warm ...

It's too simplistic to say that "Israeli food is having a moment," but in the last few years it has started finding its way to more and more places around the world. One of the biggest proponents of ...

On the list of daily disappointments, grocery store bread unfortunately ranks pretty high. Yes, there’s the occasional loaf from the bakery counter that makes solid garlic bread or croutons, but ...

Don't be fooled by the many steps in this recipe. Making pita bread at home is not as hard as it seems. It just takes a few simple ingredients, a little patience and a couple of easy techniques. Pita ...

As GirlA and I have agreed to challenge each other in the kitchen! This week I made homemade pita bread. I have a kitchen aid mixer and wanted to give that a try to make the dough. So, first, I must ...

In the ancient world, bread was usually made by using a type of sourdough starter. A little bit of raw dough was set aside, unbaked, in a cool, shaded place. This dough was then used as the leavening ...