Before you attempt to make homemade pizza, it's important that you don't overcomplicate things. You only need three ...

Tony Gemignani, the Bay Area’s 13-time world pizza champion and U.S. Ambassador of Neapolitan Pizza, is the restaurateur behind pizza restaurants from Walnut Creek to San Francisco and across the U.S.

You can easily have pizza night at home when you make this Homemade Pizza From Store Bought Dough recipe. It still counts as homemade because you are shaping the dough, just not making it. For more ...