Add bajra flour to your regular batter ingredients to give it a millet upgrade. Pair it with chutneys and sambar as usual. Mix jowar flour, rice flour, spices and water to make the batter for this ...

These millet idli and dosa are a great option for those who suffer from diabetes, also it helps boost the essential nutrients. Consult a healthcare professional for personalised advice.

Dosa and idli may be the stars of South Indian breakfasts, but their brilliance depends on what sits beside them. The sides, chutneys, podis, sambars – are what make each bite different, what keep you ...