Put cake mix, 1/4 cup brown sugar, cinnamon, nutmeg, allspice, pumpkin, vegetable oil, 1/3 cup bourbon or water, and eggs in ...

There’s no such thing as too much pumpkin during the fall season, and this cake is proof of how much we love it. This fall twist on coffee cake doubles down on the seasonal squash and features it in ...

These sweet recipes are perfect for satisfying a craving without a lot of extra work. From rich Red Velvet Cake to old-school ...

Looking for an alternative to pumpkin pie? This pumpkin Bundt cake is a great option. It’s baked with pumpkin pie spices — cinnamon, nutmeg, ginger and cloves — and topped with a maple-mascarpone ...

Pumpkin is tasty and all, but it gets a lot of attention in the fall. Next time you’re baking, why not give the gourd a rest in favor of this glazed applesauce spice cake recipe from Sonja and Alex ...

Over the years, my culinary journey has changed as my lifestyle has. Growing up, I was a sous chef in my mom’s kitchen, learning and following her directions. As a graduate student living in Boston ...

A pecan pie meets a sticky bun with this easy upside-down cake. Upside-down cakes are also known for being perfectly moist and tender, and this cinnamon-spiced one is no exception. The caramel sauce ...

This fall, take your pumpkin bread to the next level in the easiest but most delicious way possible: Add a simple glaze made ...