Stir fry shrimp, mushrooms, tofu, beef, broccoli, and more layers of flavor and texture for homemade noodles customized to your liking. Photo by Greg DuPree / Food Styling by Melissa Gray / Prop ...

Rice Noodles: Rice noodles are traditional for pad Thai, but not all are created equal. You’re looking for thin, flat rice ...

Less is more when it comes to cooking fish (and shellfish), but that doesn't mean it comes naturally to many of us. I grew up watching "Great Chefs" on PBS — this was before the Food Network debuted ...

RICHMOND, Va. – Holistic health coach Sara McGlothlin made a return visit to the Virginia This Morning kitchen to show us how we can switch up the recipe for traditional pad thai to make it healthier.

Our version of this take-out classic is surprisingly easy to make and requires just one skillet. While truly authentic pad thai, with its sweet, sour, and salty flavors, requires hard-to-find ...

These top-rated recipes were inspired by the time-tested cuisine of Thailand. Whether you're just trying your hand at Thai recipes or are a seasoned pro, there's something here for everyone, from ...

Shrimp and prawns are truly versatile seafood options since they can be prepared a million different ways and they range in size, texture, and taste, depending on where they're sourced from. While ...

This easy Thai Shrimp Salad comes together in less than 15 minutes making it a great option for a weeknight meal. It's light, ...

I’ve never met a noodle I didn’t like, but the rice noodles in pad thai I love the most. First, there’s that texture: Springy but pliable, and soft but not mushy. Then, the sauce that coats them: ...

Our version of this take-out classic is surprisingly easy to make and requires just one skillet. While truly authentic pad thai, with its sweet, sour and salty flavors, requires hard-to-find ...