Although I have never been a strict vegetarian, I've eaten my fair share of tofu burgers, seitan and vegetable burgers, and veggie dogs throughout my youth. So it was with an open mind that I explored ...

SEATTLE — There are lots of recipes for burgers and fries, but our plant-based chef Makini Howell from Plum Bistro has one with no meat or even potatoes. She shows you how to make it from Makini's ...

Quick–You've scored yourself an entire meal in for under for under $5. Where are you and what are you holding? If you either of your answers contain either “IKEA” or “a plate of Swedish meatballs” ...

In a bid to prop its sagging business in Japan and appeal to the boom here in all things native and healthy, McDonald's has announced it will launch a Tofu burger later this month. Plagued by youth ...

Buy, Sell, Hold is a new column from Eater New York’s chief critic Ryan Sutton where he looks at a single dish or item and decides — should you buy it, sell it (or just don’t try it at all), or hold ...

In a Bud Light ad from 2013, a Pittsburgh Steelers fan is seen tailgating with his small barbecue grill. Amid a backdrop of festive jersey-clad men, our protagonist wears a look of utter confusion and ...

Following its Skeletal Clarks Wallabees release, Vandy The Pink is now preparing its next offering with a special pop-up. This weekend the cult label will be taking over Milk & Cream Cereal Bar‘s ...

The Tofurky Company filed a federal lawsuit in Arkansas earlier this month asking the court to strike down a recently enacted Arkansas statute that cracks down on the ability of plant-based product ...