With these uncomplicated ways to dress up a big ol' bowl of fruit (i.e. soaking the fruit in Limoncello), you'll easily get more berries, kiwis, melons and grapes into your diet. Looking to step up ...

These recipes, featuring berries, apples, citrus, pomegranates, and more, are ready for a seasonal feast. You’ll find easy ...

Red, white and blue foods are a classic for the 4th, and fruit salads lend themselves to that patriotic theme. It's prime time for blueberries and blackberries, as well as raspberries, strawberries, ...

This salad is the ultimate celebration of summer. The key is to cut the pieces of fruit and avocado on the larger side so that, as with any good Caprese salad, you can taste the individual pieces.

Ambrosia salad once symbolized abundance and celebration in American kitchens. What began as a luxurious fruit dish evolved ...

Bursting with flavor and color, this fruit-forward salad comes from Marin County’s Toluma Farms and the Tomales Farmstead Creamery team’s forthcoming cookbook, “Feasts on the Farm” (Chronicle Books, ...

Order a fruit plate at the clandestine Carthage Must Be Destroyed—the mostly unmarked café at the end of an industrial driveway in Bushwick, Brooklyn—and you’re presented with a Pepto-pink plate ...

It feels like the 4,000th day of March, and it’s 95 degrees out. I’m standing in line at my local grocery store, six feet away from the next person, slowly melting. Why even bother with my carefully ...