Headlines say plant-based meat is “crashing,” but this video argues it’s not dead—just shifting away from ultra-processed ...

Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and sustainable as they seem, or are common misconceptions clouding our judgment?

Plant-Based Meat, Isn't Nutritionally Equivalent, to Animal Meat, Study Suggests. Researchers from Duke University say that ...

Plant-based meat has seen better days. After an explosion of growth in its early years, now consumers are turning towards whole foods and back to traditional meat, in part due to scepticism that plant ...

A whole foods plant-based diet (WFPBD) has two criteria: 1) the foods must be minimally processed, and 2) they must come from what is generally accepted as a plant source. Mushrooms and algae, ...

A new review challenges assumptions about ultra-processed foods, finding that plant-based versions, such as soymilk, meat analogs, and soft margarines, may lower cholesterol and reduce disease risk ...

Plant-based meat has not been having a good time of it recently. But what's next for the trend? Will it survive in 2026?

From gut health and GLP-1 buzz to sensory snacks, solo meals, and the return of real meat, we crunched 2026’s trend reports ...

Recalls of animal-based deli meat tainted with listeria may give plant-based alternatives with clean labels and a lower risk of foodborne illnesses an opportunity to shine. Last July, Boar’s Head ...

Sewell recommended the use of in-store promotions and displays, noting that they “really can bring new consumers into the ...