Accordingly, it’s not uncommon to see Amish recipes making the rounds outside of the Amish community. Some of the recipes are ...

Saturday has become Bread Day in my kitchen. I have made bread in various forms for years, and I love the crunch of a fresh baked loaf, roll, bagel, etc. But the process of kneading dough can be ...

In this episode of In the Kitchen with Matt, I will show you how to make a no knead bread. This easy no knead bread recipe ...

Flour has been a hot commodity at grocery stores during the shopping frenzy amid the current coronavirus crisis. Shelves have been cleared of all varieties. And packages of yeast have been sparse, too ...

There are bakers and there are cooks. It takes a chemist's love of precision to be a baker. Me? I'm a cook. However, I do love to bake bread. In fact, I've been on a bread baking kick for the several ...

The breakthrough occurred when I took a class with the legendary Jim Lahey, founder of Sullivan Street Bakery in New York and the man behind a sensational recipe for no-knead, slow-rise, no-fuss bread ...

Google searches for baker's yeast is up 120%. Bread flour is up 100%. Yeast is up 90%. All-purpose flour is up 90%. And dutch ovens? Up 70%. Add these stats to the fact that grocery stores are devoid ...

I've never considered myself a baker, but I was intrigued when I found a no-knead focaccia recipe. I decided to try it and was surprised by the straightforward instructions and delicious results. Now, ...