Lao Khao Piak Sen Noodles Recipe. 1 Bag of Rice Flour1 Bag of Tapioca Starch 3 Tbsp of Glutinous Rice Flour (Green Bag)1 Liter of Piping Hot Water (Slowly add in Water)Mixer on Stir Setting. | mrintharriss

Mukbang Lao Khao Piak Sen | Bánh canh. Khop Jai @yaya_jans_lao_thai_kitchen for the Delicious Khao Piak Sen. Popular Asian Recipes | Food Tour Blog | SoCal Foodie📍| LA | OC | IE 🌊🏝☀️ Random Life, Food, Entertainment, and Culture Content 🎥 👉🏻 @mrintharriss 👈🏻 Follow for More | mrintharriss

Extra Extra Spicy 🔥🌶️ Lao Khao Piak Sen | Vietnamese Bánh canh gà 🍜Khao Piak Sen is also Popular and made within the Hmong, Iu Mien, Lahu Tai Dam, and Khmu Tribe (Northern Laos) Culture.Recipe:Soup Broth 1 Whole Chicken or Free Range Chicken or 2 Pieces of Chicken Breast and 2 Pieces of Chicken Thigh. 5 Pieces of Thinly Sliced Ginger1 Tsp of Salt3 Tbsp of Fish Sauce5 Liters of Water1 Tbsp of MSG6 Tbsp of Chicken Bouillon (Or Chicken Stock).1 Stalk of Lemon Grass (Chopped into 4-5 Pieces) or t

Homemade khao piak sen / banh canh noodle soup This is a labor of love and although it’s one of my favorite foods, I don’t make it very often. The ingredients are simple, it’s rice flour, tapioca starch and boiling water. Noodles: 1 bag rice flour (16 oz) 1 1/3 bags tapioca starch 4.5 cups of hot water Add rice flour and tapioca starch to a mixer. Slowly add hot water in small amounts and you may add a little less or more as needed. Mix for a couple minutes or until the dough is smooth. The doug